All Day Menu

APPETIZERS
Sausage Trio
Grilled Polish, Bratwurst and Currywurst sausages served skewered with bier mustard dipping sauce.
Garlic Parmesan Fries
Shoestring fries tossed with garlic and parmesan cheese
Seafood Cocktail
Chopped scallops & shrimp, lemon zest, diced tomatoes and seasoning with cocktail sauce
Salmon Canape
Golden potato pancakes topped with smoke-cured salmon and herbed cream cheese
Signature Soups
Ask your server for today’s fresh selection
Potato Pancakes with Apple Sauce
Shredded potatoes, finely chopped onions and seasonings fried golden & crispy
Ruben Spring Rolls
Corned Beef, sauerkraut and Swiss cheese deep fried in a wonton skin with thousand island dipping sauce

HOUSEMADE SAUSAGES
Körn Dog
A wiener wurst breaded in cornmeal batter, fried and served with french fries, bier mustard and curry ketchup
Sausage Sandwich
Your choice of sausage topped with sauerkraut or grilled onions, mustard and a side pickle
Whiskey BBQ Sausage Sandwich
Grilled kabanasy sausage, cole slaw & whiskey BBQ sauce with potato salad
Polish Sausage Sandwich
Swiss cheese, sauerkraut, pickles and mustard on rye bread with potato salad
Bavarian Sausage Plate
Your choice of sausage with sauerkraut, fried potatoes and mustard

TRADITIONAL FAVORITES
Kassler Ripchen
Smoked pork loin served grilled with molasses glaze, garlic mashed potatoes and sauerkraut
Sauerbraten
Wine marinated braised beef served with garlic mashed potatoes, red cabbage and reduction sauce
Jaegerschnitzel
Pork cutlet with mushroom sauce, red cabbage and garlic mashed potatoes
Chicken Cordon Bleu
Chicken breast, pretzel crumbs, ham, gruyere and dijon with garlic mashed potatoes and fresh vegetables
Wienerschnitzel
a breaded pork cutlet, pan-fried and served with red cabbage and fried potatoes
Hungarian Goulash
Beef stewed in paprika-tomato sauce and served over housemade spaetzle noodles with fresh vegetables

SANDWICHES & SALAD
Alpine Burger
Beef and pork patty, gruyere cheese, caramelized onions, lettuce, tomato and bier mustard on a kaiser roll with potato salad
Primer Rib Dip
Sliced prime rib, swiss cheese and horseradish créme on a french roll with au jus and french fries
Bier Braised Pork Sandwich
Sliced pork roast, cole slaw and bier mustard on a french roll with potato salad
Pesto Turkey Melt
Fresh sliced turkey, mozzarella, pesto mayo and tomato on grilled sourdough with cole slaw
Klub Haus Sandwich
Ham, turkey, bacon, lettuce, tomato and smoked paprika aioli on toast with potato salad
Poppyseed Salad
Romaine lettuce, toasted almond, mandarin orange, red onion and poppy seed vinaigrette
Chicken Caesar Salad
Chilled chicken breast, romaine lettuce, parmesan, red onions, croutons tossed with smoked Caesar dressing
Alpine Spring Salad
Mesclun lettuce, candied walnuts, cranberries, cherry tomato, red onion and balsamic vinaigrette

DINNER ENTREES
Roasted Tri Tip with Gorgonzola Cream Sauce
Served with garlic mashed potatoes and fresh vegetables
Seared Halibut
Fresh halibut fillet seared and served over fettucine picatta and sauteed spinach
Prime Rib of Beef
(Friday through Monday only)
Slow roasted and served with garlic mashed potatoes and fresh vegetables
Grilled Ribeye Steak
Served with pomegranate-balsamic reduction, onion straws, garlic mashed potatoes and fresh vegetables

DESSERT
Lavender Créme Brule
Vanilla custard with lavender, honey and macerated berries on the side
Strudel a la Mode
Baked strudel of the day served with vanilla ice cream and a sauce of the chef’s creation
Black Forest Cake
Cherries and whipped cream layered between chocolate cake

SIDE DISHES
Red Cabbage, Garlic Mashed Potatoes, Sauerkraut, Potato Pancake, Fresh Vegetables,
German Fried Potatoes, French Fries, Potato Salad, Cole Slaw